Roger Groult 3yr Reserve Calvados 700ml Grillo the Atlantic heartland of Rías

the Atlantic heartland of Rías Baixas

CRANBERRIES

Duck confit the wine's red fruit and soft tannin complement duck's richness without competing Boeuf bourguignon the regional pairing — Burgundy-braised beef calls for Burgundy in the glass Mushroom and lentil stew earthy depth in both

minerality echoes the sea Smoked salmon with crème fraîche acidity lifts the fat

and raspberry

Roger Groult 3yr Reserve Calvados 700ml Grillo the Atlantic heartland of RíasFRANCE : NORMANDY : PAYS D'AUGE Apple MED BODIED, CRISP APPLE, WOODSY TANNINS, VANILLA, NEUTRAL OAK Roger Groult has been distilling Calvados in Saint Cyr du Ronceray since 1860 five generations in, still family run, still wood fired copper pot stills. The cider base is 100% apple, allowed to ferment naturally before two distillations. Aged a minimum of three years in old Limousin oak, with a portion of older Calvados blended in. The Pays d'Auge