US$ 53.00
This cut of beef
less use of commercial fertilizers (increasing organic sources)
A hobby of making hot sauce for ourselves at home quickly ignited into a full fledged production company after word of mouth spread throughout our home town of Thunder Bay and beyond
In 2013 we were honoured to accept the Premier's Leadership in Innovation Award at the Agri-Food Summit in Toronto (news release)
colloidal oats
Beef Shank (Osso Bucco) Size:1.8-1.9lb This cut of beefThese cross section of the leg is perfect for slow cooking or braising. Cut to 1" thickness for a delicious hearty piece of meat that includes the succulent marrow!
US$ 53.00
US$ 45.00
US$ 125.00
US$ 170.00
US$ 189.00
US$ 150.00
US$ 144.00
US$ 133.50