2018 | Emmanuel Rouget | Vosne Romanee Cros Parantoux Producer_Alain Voge He spent a few years

He spent a few years in France and picked up the habit of drinking Absinthe near the area it was originally created

resulting in an elegant and sweet Japanese whisky

Clarified with fresh egg whites

combined with soda water or added to your favorite sparkling white wine

Caperdonich 22 Year Old (D

2018 | Emmanuel Rouget | Vosne Romanee Cros Parantoux Producer_Alain Voge He spent a few yearsRed Wine: 2018 Emmanuel Rouget Vosne Romanee Cros Parantoux Vosne Romanee Cros Parantoux 2018 offers precocious blackberry and raspberry preserve scents, then crushed stone aromas. This feels mercurial as it develops floral aromas of incense and crushed violet with time in glass. The palate is well balanced, intense and supremely detailed, and there is outstanding tension and real heft on the finish. Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY