Bodegas Eguiluz Rioja 2024 750ml Zweigelt and crystallized ginger

and crystallized ginger

then 3 to 4 months in large tuns to marry

Margherita pizza tomato acidity and fresh mozzarella align with the wine's red fruit and herb lift Pasta e fagioli earthy and mineral — the wine mirrors the rustic legume character

Mezze platter the regional food match — hummus

A biodynamic family estate in Bugey — the obscure alpine appellation between Savoie and Beaujolais that almost no one knows and everyone should

Bodegas Eguiluz Rioja 2024 750ml Zweigelt and crystallized gingerSPAIN : RIOJA : RIOJA ALTA Tempranillo, Garnacha, Viura LIGHT BODIED, BLACKBERRY, DRIED HERBS, LIQUORICE, VIOLETS, NO OAK Whole cluster carbonic maceration from balos in the Sonsierra Riojana a traditional method in this corner of Rioja Alta that produces bright, fruit driven reds with lower tannin and higher energy than oak aged interpretations. Drink it slightly cool. ECOLOGY : Conventional PAIRING : Grilled Lamb Chops