Description
makes wine with consulting input from Jean-Claude Berrouet of Château Pétrus
layering on macerated cherry
The distillery in Lawrenceburg operates exclusively in single-story rack warehouses — a rarity in Kentucky
This 2003 is among their most recent bottlings
Made by Chris Christensen from CCOF certified organically dry-farmed old vines at Venturi Vineyards in Calpella
Gvantsa's Wine Aladasturi Red 2023 750ml Tinta Cão makes wine with consulting inputGEORGIA : IMERETI : OBCHA NATURAL : Aladasturi LIGHT BODIED, RED BERRY, CRANBERRY, DRIED ROSE, FLINT, NO OAK Gvantsa Abuladze makes the reds and ross; her sister Baia makes the whites. Both work out of a family estate in the village of Obcha, where 16 year old vines grow on clay limestone soils at altitude. The Aladasturi a native Imeretian variety so delicate it can double as a ros is fermented in buried qvevri with two months of skin contact, no
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