2018 | Alvar de Dios Hernandez | Camino de los Arrieros Producer_Travaglini Olivier Halley

Olivier Halley

vanilla and dried fruit that linger in the finish

This cocktail is made with a generous pour of Sipsmith London Dry Gin

Burnt cinnamon

studying the variations of styles that each parcel creates as a Burgundian winemaker would do

2018 | Alvar de Dios Hernandez | Camino de los Arrieros Producer_Travaglini Olivier HalleyRed Wine: 2018 Alvar de Dios Hernandez Camino de los Arrieros The nose is tremendously attractive, perfumed and light, almost ethereal, reminiscent of watermelon, pomegranate and sour berries. It has an imperceptible alcohol and a light mouthfeel with pure and refreshing flavors. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up