Don Modesto Extra Anejo Tequila scotchonsite Finish: Mild tart finish

Finish: Mild tart finish

Distillery: Lion Head

Another excellent Del Maguey Single Village Mezcal

The aged dark rum is then hand blended with natural mango and pineapple

They've trawled the warehouses of Kentucky's finest distilleries and blended together a selection of about 80 'plundered' casks to create this intense and complex bourbon

Don Modesto Extra Anejo Tequila scotchonsite Finish: Mild tart finishTequila: Don Modesto Extra Aejo The next level of aging is the aejo tequilas. Aejo, which means "vintage", can only appear on bottles that contain tequila, aged in oak barrels having a maximum capacity of 600 liters, a minimum of one year. This is a requirement of the Mexican government. A year of resting in a cool bodega produces a smoother and more sophisticated taste. American whiskey barrels, french oak casks, or cognac barrels, are commonly used