Paul Masson 'Mango' Grande Amber Brandy corked-240927 Stout - Imperial Chocolate |

Stout - Imperial Chocolate | 8

medium tannins

Turning Violet is fermented with blueberry and Meyer lemon purees to produce bright flavors of blueberry lemonade and blueberry pastry

Growing Areas: Fins Bois

The oranges were harvested from the original Valencia orange trees of the San Fernando Valley and brewed with wheat malt resulting in a lightly bready yet bright and crushable summer staple

Paul Masson 'Mango' Grande Amber Brandy corked-240927 Stout - Imperial Chocolate |Brandy 27% ABV Producer: Paul Masson Brandy Commercial Description: A fusion of smooth tasting Paul Masson brandy and fresh, juicy, golden mango. The tropical and floral notes will have you feeling like you are relaxing on a beach. Shipping Information: This product is not available for delivery in the following states: NH, ND