Audemus Sepia Bitter Liqueur | 700ML dekanta2038 Salty sea breeze

Salty sea breeze

At least we think that was intentional

they infuse dried red mango and habanero pepper for at least 30 days which you can still see in the bottle

uses a proprietary yeast culture grown by the Maestri family common practice is inoculation with commercial yeast in column stills for balanced flavors and a smooth finish

American Barrell Bourbon Whiskey is produced anywhere in the United States

Audemus Sepia Bitter Liqueur | 700ML dekanta2038 Salty sea breezeLiqueur: Audemus Sepia Bitter 700ML The clever folks at Audemus have come up with this contemporary take on traditional French bitter liqueur from the days of old. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to