2016 | Ad Vivum Cellars | Cabernet Sauvignon dekanta2030 ripe red-cherry

ripe red-cherry

fresh red cherries

Glenmorangie 1974 Bot

gin had become a respectable spirit

The soils are composed of glacial loess over fractured basalt

2016 | Ad Vivum Cellars | Cabernet Sauvignon dekanta2030 ripe red-cherryRed Wine: 2016 Ad Vivum Cellars Cabernet Sauvignon A tiny production from winemaker Chris Phelps of Inglenook, this wine is softly round and richly structured, with a backbone of silky tannin and integrated oak. Black cherry and toffee mocha stand out most prominently around savory characteristics of sage, graphite and pencil. This is a lovely, elegant and 100% varietal wine. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured