Rhine Hall Distillery La Normande Brandy x211015 it’s exposed to subzero temperatures

it’s exposed to subzero temperatures

hasp berries

and a blend of fresh and aged hops

combining four varietals in perfect proportion

Belgian Style Pale aged in Red Wine Barrels

Rhine Hall Distillery La Normande Brandy x211015 it’s exposed to subzero temperaturesBrandy 18% ABV Producer: Rhine Hall Distillery Commercial Description: A twist on our typical fruit distillates, this is our take on a french style pommeau. Which means, it's a mixture of our apple brandy with fresh pressed apple cider aged in bourbon barrels. The finished product is a rich apple cider with an Apple Brandy backbone, a delectable low proof aperitif. Clocking in at 18% it's a dangerously smooth sipper, and is the perfect accompaniment