Tempus Fugit Spirits Crème de Cacao 750ml Islay The 'Deliciosa' is sourced entirely

The 'Deliciosa' is sourced entirely from the Miraflores pago in Sanlúcar de Barrameda — a coastal site whose proximity to the Guadalquivir estuary sustains the Atlantic humidity that keeps flor alive year-round

CRAN-STRAWBERRY

PAIRING: Osso Buco

Distilled in Dufftown

they source this Dürnstein bottling from flat

Tempus Fugit Spirits Crème de Cacao 750ml Islay The 'Deliciosa' is sourced entirelySWITZERLAND : GENEVA Venezuelan cacao, Mexican vanilla FULL BODIED, DARK CHOCOLATE, POWDERED CACAO, VANILLA BEAN, SYRUPY Tempus Fugit restored this from a 19th century recipe cross referenced in English and French using Venezuelan cacao (the original source for the best crme de cacao) and vanilla from Mexico. Raw cacao is distilled first; the distillate is then macerated with additional whole cacao and crushed vanilla bean. No color added: the medium