Description

caramel sauce

"Aged for eight months in American white-oak barrels

toasted oak and vanilla bean

"Medium amber color

Cabernet Sauvignon and Merlot

Fords London Dry Gin region-maipo-valley caramel sauce"Fords Gin mixes nine delicious botanicals for added flavor. Steeped for 15 hours before distillation, the botanicals deliver an aromatic, fresh and floral spirit. This London dry gin can be used to create cocktails like a Martini, Negroni or Gin and Tonic."

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Fords London Dry Gin region-maipo-valley caramel sauce

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