Shun Dual Core Asian Multi Prep Knife 11.4cm Knife Storage The ergonomic handles provide improved

The ergonomic handles provide improved control when moving from stovetop to oven or grill

reusable straw

Durable stainless steel design made for better grilling

Tapered base fits most vehicle cup holders

Scalloped indentations on the blade reduce cutting friction to make slicing faster and easier

Shun Dual Core Asian Multi Prep Knife 11.4cm Knife Storage The ergonomic handles provide improvedThe Dual Core Asian Multi Prep Knife features a 5 inch blade with a unique triangular shape that is ideal for maneuvering around bones and between joints. Known as a honesuki in Japan, this knife's smaller size provides complete cutting control as you process poultry and other proteins. Its razor sharp 16 cutting edge makes removing breasts from bone easy and it cuts joint cartilage almost like butter. But that's not all this versatile knife can do.