Pitogo Banana durian How To Eat: Add them

How To Eat: Add them to smoothies or top your favorite smoothie bowl

with hints of citrus and melon

It melts in your mouth

is native to South Eastern Brazil

We recommend eating or refrigerating each one soon as it is soft

Pitogo Banana durian How To Eat: Add themOrigin: These round shaped bananas originate in Southeast Asia and are a rarer variety. Flavor Profile: For some, the outside of this banana resembles a fig. When ripe, the flesh is soft with tangy and sweet notes. This unique looking banana is sure to stand out in your fruit bowl. Makes a great conversation piece or party favor! How To Eat: Pitogo Bananas are ripe when they are soft and easy to peep. Some cultures cook this variety when under ripe.