US$ 1899.50
on an Italian charcuterie board
Baci Perugina are excellent chocolates for special occasions and individual treats
It is often enjoyed with figs
Golfetta salame
Suitable also for deep and large serving plates (up to 30 cm)
Galloni Prosciutto di Parma “Selezione Oro” Gold Label 20 Month Aged, 17 lb. red-olives on an Italian charcuterie boardGalloni Prosciutto di Parma is an authentic Italian ham This high quality air dried meat owes its distinctive flavor to a traditional curing process. For a charcuterie board, try this freshly sliced Italian meat with melons and a pinch of sea salt. Aged for a minimum of 20 months, Galloni Prosciutto di Parma Selezione Oro Gold Label is 17 lb Italian ham produced in Parma, Italy; a place exalted for the quality of their cured meats. As "di Parma" is a
US$ 1899.50
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