Bordeaux Cake Slice Candle Tea & Coffee reducing stone temperature fluctuations by

reducing stone temperature fluctuations by 420% from 180°C to 45°C

and honey-tipped lip add delicate colour and sophistication

the Japanese typically enjoy the fruit of the ume tree as a pickled ‘plum’ over rice or when mixed with shochu as a traditional plum wine

Made from a sumptuously soft grey velour which lends Nini her impeccably velvety texture

A stunning collection to share with the family

Bordeaux Cake Slice Candle Tea & Coffee reducing stone temperature fluctuations byHandcrafted in Puglia, Italy this hyper realistic candle is moulded and painted to resemble a slice of Bordeaux berry cake. Made from natural, food grade paraffin wax, with a 100% cotton wick that absorbs smoke for a cleaner, healthier burn, this candle boasts both charm and novelty, in equal measure.