Advanced Kamado Mastery (4hrs) Temperature Controllers Ooni Koda 16 reaches up

Ooni Koda 16 reaches up to 500°C (932°F) – the blazing heat needed for cooking stone-baked

Hand wash recommended

logs and more

and the fire bowl is able to reach temperatures over 700 °F

Direct cooking over the flame is possible by simply moving a lever

Advanced Kamado Mastery (4hrs) Temperature Controllers Ooni Koda 16 reaches upYouve nailed the basics now its time to take your Kamado cooking to the next level. The Advanced Kamado Mastery class is designed for those already confident in lighting and controlling their grill who want to unlock its full potential from split level cooking and dirty style grilling to perfecting seafood, rotisserie meats and using cast iron equipment. Over four flavour packed hours, youll explore the finer details that separate a good BBQ cook from